Vantage to offer a holiday lunch

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Come celebrate the holiday season with Vantage Career Center’s Culinary Arts students as they showcase their skills at this year’s holiday lunch.

Join students from 11 a.m. to 1 p.m. Thursday, December 11, at the Cup & Saucer and enjoy a warm, festive buffet filled with seasonal favorites, including:

• Salad bar
• Smoked turkey and gravy
• Pineapple glazed ham
• Mashed potatoes
• Candied sweet potatoes
• Green bean casserole
• Cornbread dressing
• Buttered corn
• Fresh baked warm bread
• Pumpkin pie and assorted desserts

Reservations are required — this event fills quickly. Call 419.238.5411 ext. 2069 and leave a voicemail to reserve your spot. Walk-ins cannot be accommodated.

The cost is $12 per person, which includes dessert and beverages (lemonade, iced tea, and water).